Parking at Livebait - Waterloo
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21 - 27 of 27 Parking Space Locations.
Secure underground parking space with 24 hour service available in residential building on 47 Marsham Street, Westminster, SW1P. [more] Close to Victoria, St James's Park & Westminster tube stations. Short or long term let. Price £100pw.
Located on Bermondsey Street within private gated development. Easily accessed from Tower bridge road. Can access space without [more] paying conjection charge
Secure undegroung gated location requiring fob key entry. Allocated space
Private, gated car park in residential courtyard. 5 minutes from London Bridge, 3 minutes from Guy's hospital, around the corner [more] from Bermondsey Street. Key needed for gate.
Space in private gated development on Stannary St. Less than 5 mins to Kennington tube & Oval tube, and outside Congestion Charge [more] area. Very secure - a suite of offices look out onto the carpark all day. Available from 2-6 mths.
Very secure gated underground parking on Saffron Hill. Car space is beneath a block of modern flats with electronic remote [more] control entry. Close to Farringdon and Chancery Lane stations. A bargain for the area at £40 pw. Looking for longer term rental.
This is my own parking bay in a residential area of new housing association flats in a safe and well lit part of Camberwell, [more] South London! It is right outside my front door and I have views of the bay from my living room, kitchen and hall way!
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Livebait - Waterloo
Find a Parking Space near Livebait - WaterlooSeafood
Average Price: £25-£34 / €35-€49
Livebait has got just the right stuff to lure hungry diners into its bright, friendly restaurant. The atmosphere is brasserie-ish in the sense that it's informal and relaxed. This particular has the same high-quality super-fresh fish and shellfish that makes the food so memorable in other locations. The most popular dish is the Livebait Platter, a huge international grouping of Nova Scotia lobster, Dorset crab, Madagascan crevettes, Atlantic prawns and Indian Ocean crevettes that serves at least two people. Starters range from steamed mussels to fish soup with aioli to taramasalata, mains range from straightforward fish and chips to panfried seabass and fantail crevette linguini with chilli and ginger and baby spinach. If you can manage it, the blackberry and apple crumble with clotted cream is fab. Effective cocktails and nice wines - more than a dozen are available by the glass.
