Parking at L'Etranger Restaurant
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11 - 16 of 16 Parking Space Locations.
Secure allocated car park. Locked gate with key access only. Perfect for residents of Notting Hill/Bayswater who want the [more] convenience of local parking with the safety of secure off street parking.
Right at Notting Hill Gate this secure Underground Car park is under 24 Hour surveillance and is perfect for your vaulable car or [more] work vehicle.
Gated. Off-street carparking space. Kings Road, Chelsea Secure carparking space. Barrier Gated
Driveway available on quiet and safe rd. 1 minutes walk from battersea Bridge. From here you can get buses to many places [more] including Victoria, South Ken, Clapham Piccadilly etc. It is outside the congestion zone and about5 minutes walk to Kings rd. Weekend parking is also available. Please contact me for more information.
Single garage space available in private mews off George Street. Very secure and a short walk to the London Underground stations [more] and Oxford Street. Mews house rented to three young professionals who dont require the space.
Parking space is in the residential apartment complex called Carlton Gate on the Harrow Rd W9. It is a secure underground space [more] with 24 hour security and CCTV. Tenant will have to display Apartment owners stickers in windscreen and will have a security pass to access space. Outside the complex are bus links to Paddington Euston and Victoria stations.
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L'Etranger Restaurant
Find a Parking Space near L'Etranger Restaurant
Modern Eclectic
Average Price: £35 - £44
A very smart addition to South Kensington and one which will run and run. The dining room is chic and sophisticated, the cooking bursts with vibrant flavours, the service is silky, and the menu inspired. The clientele is a mix of locals, celebrities, and the model/actor/footballer crowd, although some of them are locals, too. The menu is not so much East meets West as confident modern French cuisine that skillfully incorporates Japanese flavours. More collusion than collision. The favourite starter is an irresistible tuna tartare with Sevruga caviar, mains include eel with foie gras, steamed vegetables with seaweed or flash fried kobe beef fillet with summer black truffles. There's a very nice vegetarian menu du jardin, and the puds are suitably complicated like mango soufflé, yuzu and tofu sorbet, shiso mojito or trio of summer black truffles, pandan leaves and wasabi creme brulee. The wine list is quite amazing, and the weekend brunch a delight.
This restaurant only accepts bookings at 8pm or 9pm on a Saturday from TopTable
A credit card is required to reserve a table of 5 people and above, if there is availability - this is simply to secure your booking, absolutely no money will be charged to the card except in the case of late cancellations. A fee of £20 per person will be charged for a cancellation within 24 hours or a no show