Parking at J. Sheekey
Filter Search Results | Show by Availability
11 - 17 of 17 Parking Space Locations.
A secure underground parking space, 5 minutes from Great Portland Street Station and Regents Park Station. 20 minute walking [more] distance from Euston Station, Oxford Circus and Camden.
Secure underground parking space with 24 hour service available in residential building on 47 Marsham Street, Westminster, SW1P. [more] Close to Victoria, St James's Park & Westminster tube stations. Short or long term let. Price £100pw.
The space is in a secure underground garage underneath the apartment block, Chester Court. Entrance to the garage is by bleeper. [more] The location is just North of the Marylebone Road and there is a bus (C2) outside the building. Nearest Tube stations are GREAT PORTLAND STREET and REGENT'S PARK. I live in Italy but the caretaker has a bleeper and key to the garage for a prospective tenant.
5 mins from Parliment (within Division Bell), 5 mins St Thomas's Hospital, 5 mins Waterloo Station, 2 mins Lambeth North Station, [more] 5 mins MOD, 2 mins Imperial War Museum, 10 mins South Bank (Royal Festival Hall, London Studios) Walking distance Victoria, St James Park and West End
Car park space available immediately in secure underground car park
Very secure gated underground parking on Saffron Hill. Car space is beneath a block of modern flats with electronic remote [more] control entry. Close to Farringdon and Chancery Lane stations. A bargain for the area at £40 pw. Looking for longer term rental.
Private parking space in ground floor, security gate and lit within. 1 min from Mornington Crescent Tube Underground, near [more] Regent's park.
Please wait while we load our interactive map
J. Sheekey
Find a Parking Space near J. Sheekey
Seafood / British
Average Price: £42 (€59)
Guess we'll be seeing less of Posh and Becks here these days. Lesser stars will just have to twinkle more brightly. More than a century ago J Sheekey was founded as an olde Englishe style fish restaurant. More recently adopted by the Ivy and Caprice group, the updating has been just as smart as you'd imagine. Top-hatted doormen wait outside. Inside there are crackly leather banquettes, dark panelled walls, British paintings of the 40's and 50's, subtle lighting, and acoustics designed to be both buzzy and intimate. How do they do that? The dish is fish. According to us, you could try anything. Of special note are the fruits de mer, the jellied eels, the half-lobster with home-made mayo, and the beluga with blinis and sour cream to start. Mains include grilled whole Dover sole, Sheekey's own fish pie, and fillet of seabass with seaweed risotto and clams. You could have a savoury like herring roes on toast to follow or go straight for a pud, especially the raspberry and champagne jelly with organic cream. Service is exemplary. Meat dishes are available, but why?